December 03, 2012

Tuesdays At The Table - Peppermint Bark

I don't know how it happened...but it's December already! That means lots of presents, parties...and if you're like me, a few last minute guests or invites.  I like to have a few things made that store well and travel well...and are pretty darn tasty.  You can't go wrong with peppermint bark.

Reminder, I'm looking for you to find me the *worst* holiday display you can and submit it to my contest!


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Peppermint Bark

12 Oreos, broken into small to medium pieces
6 oz hard peppermint candies, crushed into small pieces
2 cups white chocolate chips
1/2 cup Red & Green M&Ms


Melt the chocolate. Combine candy cane chunks and cookies with chocolate, setting a few aside. Pour mixture onto a wax covered cookie sheet, add last few cookie, M&Ms and candy cane bits, pressing them gently into the chocolate, and place in the refrigerator for 45 minutes or until firm.  Break into chunks and store/serve.

What's cooking in your kitchen?



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6 comments:

  1. Your bark sounds like my son's dream! Oreos and white chocolate. Thanks for the party. Can't wait to see the worst holiday displays!

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  2. Peppermint Bark looks delicious and just in time for the season. Hope you have a great week and thanks for hosting!
    Miz Helen

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  3. I've been hearing so much about this, I need to make it. : )

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  4. Your peppermint bark sounds perfect for this time of year. Thanks for hosting! :)

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  5. http://www.northpole.com/Kitchen/Cookbook/Pies

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