Round up your yummy recipes and share with the group. But before you do that - swing by Andrea's blog and tell her you miss her! Hopefully she'll check in soon to let us know how her pregnancy is going!
Last week Mr. Linky was a royal P.I.A; hopefully this week he behaves. I LOVE chicken salad; and this is a good way to spice it up just a little bit.
Curried Chicken Salad
3 cups cubed cooked chicken
1 cup diced celery
1 cup sliced green onions
1/2 cup dijon mustard
1/3 cup chutney
2 tablespoons olive oil
1 1/2 teaspoons curry powder
pinch of salt and pepper
In a large bowl mix mustard, chutney, oil, curry powder, salt and pepper. Stir well. Add in chicken celery, and green onions. Toss ingredients until the chicken is well coated. Chill and serve.
My two favorite ways to eat this is 1. On top of a garden salad; 2. In a chicken salad melt with provolone cheese and whole wheat bread. Yum!
What's cooking in your kitchen?